{"version":"1.0","type":"video","provider_name":"Indavideo","provider_url":"\/\/indavideo.hu\/","width":640,"height":360,"html":"<iframe class=\"indavideo-player\" allowfullscreen id=\"player-a39604f777\" type=\"text\/html\" src=\"https:\/\/indavideo.hu\/player\/video\/a39604f777\/\" title=\"indavideo video player\" scrolling=\"no\" width=\"640\" height=\"360\"  frameborder=\"0\"><\/iframe>","title":"Egyszer\u0171 halp\u00f6rk\u00f6lt kolb\u00e1sszal","author_named":"bodoandras","author_url":"\/\/indavideo.hu\/profile\/bodoandras\/","thumbnail_url":"\/\/pics.indavideo.hu\/videos\/003\/530\/752\/2-1.jpg","indavideo_url":"\/\/indavideo.hu\/video\/Egyszeru_halporkolt_kolbasszal","thumbnail_width":160,"thumbnail_height":120,"thumbnail_m_url":"\/\/pics.indavideo.hu\/videos\/003\/530\/752\/3-1.jpg","thumbnail_m_width":330,"thumbnail_m_height":185,"thumbnails":["\/\/pics.indavideo.hu\/videos\/003\/530\/752\/1-1.jpg","\/\/pics.indavideo.hu\/videos\/003\/530\/752\/2-1.jpg","\/\/pics.indavideo.hu\/videos\/003\/530\/752\/3-1.jpg","\/\/pics.indavideo.hu\/videos\/003\/530\/752\/4-1.jpg","\/\/pics.indavideo.hu\/videos\/003\/530\/752\/5-1.jpg","\/\/pics.indavideo.hu\/videos\/003\/530\/752\/6-1.jpg","\/\/pics.indavideo.hu\/videos\/003\/530\/752\/7-1.jpg"],"description":"Hozz\u00e1val\u00f3k:\r\n\r\n\u2022 200 g Gyermelyi ors\u00f3 t\u00e9szta\r\n\r\n\u2022 125 g kolb\u00e1sz\r\n\r\n\u2022 1 db v\u00f6r\u00f6shagyma\r\n\r\n\u2022 1 db zellersz\u00e1r\r\n\r\n\u2022 3 gerezd fokhagyma\r\n\r\n\u2022 500 g s\u00e1rga \u00e9s piros kokt\u00e9lparadicsom\r\n\r\n\u2022 300-400 g halfil\u00e9\r\n\r\n\u2022 2 ek ol\u00edvaolaj\r\n\r\n\u2022 1 db citrom\r\n\r\n\u2022 200 g feh\u00e9rbab (konzerv)\r\n\r\n\u2022 bors\r\n\r\n\u2022 s\u00f3\r\n\r\nElk\u00e9sz\u00edt\u00e9s:\r\n\r\nA t\u00e9szt\u00e1t s\u00f3s v\u00edzben kif\u0151zz\u00fck. A kolb\u00e1szt vastagabb karik\u00e1kra v\u00e1gjuk. Egy serpeny\u0151ben egy kis olajon addig pir\u00edtjuk, am\u00edg zs\u00edrj\u00e1t veszti. Ezut\u00e1n adjuk hozz\u00e1 a kock\u00e1zott hagym\u00e1t, fokhagym\u00e1t \u00e9s apr\u00edtott zellert, p\u00e1r percen \u00e1t kevergetve f\u0151zz\u00fck. Ezut\u00e1n keverj\u00fck hozz\u00e1 az apr\u00edtott paradicsomot \u00e9s babot. A halat s\u00f3zzuk, borsozzuk. Egy t\u0171z\u00e1ll\u00f3 t\u00e1lba merj\u00fck a kolb\u00e1szos, paradicsomos kever\u00e9ket, a tetej\u00e9re helyezz\u00fck a darabolt halat, \u00e9s el\u0151meleg\u00edtett s\u00fct\u0151ben k\u00e9szre s\u00fctj\u00fck.\r\n\r\nT\u00e9szta k\u00f6rettel t\u00e1laljuk. Citrommal meglocsolhatjuk.\r\n\r\nJ\u00f3 \u00e9tv\u00e1gyat!","length":"101","hash":"a39604f777","id":"3530752"}